Settlers Inn Holiday Recipe: Shrimp & Saffron Sauce

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Ingredients: Shrimp- Settlers Inn

8 Jumbo Shrimp

2 cups Heavy Cream
2 cups Orange Juice
1 Vanilla Bean
1 pinch Saffron

1 cup chopped Beets
1 cup chopped Turnips
1/2 cup Arborio Rice
Vegetable Stock 

Instructions:

1.Simmer the orange juice, saffron, vanilla bean and cream until thickened.

2. Sautée the beets and turnips until soft and then add the Arborio Rice. Add vegetable stock a little at a time and inner until rice is tender.

3. Sautee shrimp with salt and pepper until cooked.

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